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How to Choose the Right Oven and Hob for Your Kitchen

We offer a variety of styles, sizes and features that can be adapted to any kitchen.

Solid plate hobs are simple to use and durable. They feature metal plates with sealed surfaces that heat your cookware. They are ideal for flat-based products and can be cost-effective to run.

Origins

Ovens are commonly used in kitchens all over the world to bake and roast food items. They are generally powered by gas or electricity. Bottle gas models are available in some markets. However, best ovens and hobs can also be powered by other fuels such as charcoal or wood. In many homes the oven is located by a kitchen hob, where food can be cooked. A hob is a type of burner that can be turned on or off. An oven is a closed space that cooks food in the middle.

The first ovens were large brick and mud constructions which contained a fire to cook food. They were used to bake bread, cook meat and other dishes since they were quite adept at keeping the heat at an even temperature, and could easily be shared between family members. These open pits and ovens had three major flaws they were risky because of the open flames and smoke as well as the use of a lot of fuel (wood) and they were difficult to control heat and the cooking process.

The solution was to make ovens look like fireplaces. They had a chimney that blocked off the flame, reducing the intensity and amount of smoke. This made it easier to manage. They were popular in the 16th and 17th centuries, and were typically found in household that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one fireplace and oven.

In the middle of the 19th century, European ovens were a common fixture in kitchens. This was largely due to the fact that the oven was a necessity. It was more secure and efficient to cook over an open flame or in the cauldron. It is believed that the growth and use of the oven coincided in part with changes in cooking styles and recipes, leading to a greater focus on meat and casseroles.

It is worth noting that in certain recipes like those of Nigella she may suggest cooking a pot "on the hob" however this could be misleading since hob is actually an actual British word for a stove top. The North American equivalent is a range or cooktop, so it can be confusing if you're unfamiliar with the British terminology.

Functions

The oven's functions, or cooking modes, are pre-programmed choices that regulate the way that oven's heating elements and the fan work based on the recipe. They are designed to make cooking food more simple and more efficient while also maintaining flavour and texture.

Ovens are equipped with a traditional design that cooks food from the top to the bottom. They also come with a fan-assisted option which makes use of a built-in fan to circulate air throughout the oven for more even and faster heating. There are a myriad of types of oven and hob functions to pick from, and it's important to know the various options to figure out which ones are right for your needs.

A fan-assisted oven function is perfect for cooking a variety foods. It can heat the oven more evenly than a conventional oven, and is ideal for grilling, baking and roasting. It is especially useful for pizzas and pie that require a fast crisp, smooth finish. The Fan-Assisted setting features a zigzag at the top and a line on the bottom. It can save up to 40% of cooking time.

Some ovens have grilling features that combine heat from the bottom and top of the oven, giving your food an amazing charcoal. This is a great option for kebabs of meat and vegetables and is marked with straight lines or zigzag lines, like Fan-Assisted. This is typically utilized on the bottom rack of the oven, so make certain to be aware of your oven's temperature settings to avoid overcooking.

Other oven functions include slow cooking baking, proofing bread and pastries, and other things. These are often preprogrammed and create a controlled, warm environment that helps rise dough and create flavours.

There are ovens with a Steam function which is ideal for making healthy, nutritious meals. Steam adds a delicate and rich flavour to baked items, poultry, vegetables and custards. This feature can be activated by simply placing water into the oven's reservoir, and turning it on. Some models will even alter the amount of steam automatically according to the temperature you select.

Types

There are many kinds of oven and hob that are available with a range of styles, from traditional gas to modern electric models. It is important to choose an oven and hob that suits your needs. It is worthwhile to think about features such as self-cleaning and smart functions too.

Gas ovens are a common choice and can be found in most kitchens. They usually have burners with rings and a grate on which pans rest on which emits heat, making them easy to use. Gas hobs are also energy-efficient and provide precise temperature control. This can help cut your utility bills. However, they can take longer to heat than electric hobs and are difficult to clean if covered in a layer of residue.

Electric hobs come in a variety of different designs, including ceramic and induction. Induction hobs are more expensive but they are more energy efficient as the hob only gets hot when you put a pot on it. They also stay cool to the touch, which makes them safer for children, and are fairly quick to warm up. However, they may not always heat the pan uniformly and can take a long time to cool down.

Plate hobs are a classic of the kitchen, offering an array of electric cooking zones, all on a flat surface that sits beneath your kitchen units. They offer a stylish, modern appearance that will look sleek and match the majority of kitchens. They can be difficult to clean since they have multiple cooking zones with uneven heating and can leave burn marks on the surface if they are not cleaned in a timely manner.

The most commonly used model is the built-in single oven. These can be installed on top of a stove, or at eye-level in cabinets with built-in ovens. When choosing an oven, consider the size of your family. They are usually large enough to accommodate a large meal and are available in various sizes. They are also available with additional options such as an oven with a grill or a steam function.

Installation

If you're planning on installing a brand new oven or replacing an old one, it may be worth getting an electrician to take care of the installation for you. This will ensure that the electrical circuit is correctly set up and your new appliance is safe for use. A licensed electrician can adhere to local regulations to make sure that your installation is in compliance with all safety standards.

Before you begin the process of installing your new electric oven and hob you'll need all the required equipment and tools available. Wire nuts as well as a screwdriver and electrical tape are among the tools you'll need. It is also essential to examine the electrical power supply in your home to ensure it can handle the load of a brand new electric oven and hob.

In order to install a new oven and hob first, you must remove the old ones. To do this, find the screws or bolts that hold the old appliance and carefully remove them. Once the appliance has been removed, the area in which the new one is installed must be free of obstructions. Then, a junction box needs to be installed and connected to the electrical supply with conduit. It is important to follow the instructions of the manufacturer as well as any local regulations.

After electrical connections have been established after which the oven or hob can be moved into the desired position. The fitter will then use the clips that came with the hob to hold it in place and ensure that it is flush with the worktop. The fitter will then test the hob to ensure it is operating properly.

If you're planning to install a gas oven and hob it's a good idea to hire a professional for the task. Gas installation isn't as straightforward as plugging in a brand new electric oven. It requires the assistance of a CORGI certified engineer to connect the pipes. It's also a good idea to get a cooker hood installed if you don't already have one, as it will help to ventilate your kitchen and is required by Part F of the Building Regulations.