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The hob is at the heart of every kitchen, whether you are boiling a kettle or roasted chicken. There are a variety of designs and sizes to choose from, as well as different hob styles such as electric, ceramic and domino.

Electric hobs are simple to clean and have smooth surfaces. However they take a long time to heat up or cool off. These hobs only work oven with hob pans with flat bottoms and may also come with heat indicators.

Ceramic Hobs

Ceramic hobs and ovens have revolutionized the cooking process, providing modern and sleek design while remaining simple to use. The ceramic hobs function using heating elements beneath the glass surface that is tempered to distribute heat evenly and quickly across your cookware. Ceramic hobs come in different designs, ranging from traditional gas burners and electric zones to more modern designs. The majority feature an opaque black surface which is durable and resistant to chips and scratches.

The smooth, flat surfaces of these hobs are easy to clean and wipe down in one go - you can even use common kitchen cleaners. They do not contain open flames, so they are safe for families with elderly or children. They usually have rotary or touch controls for safety, as well as a residual temperature indicator that alerts you if the area remains hot after the pan has been removed from the oven with hob.

They are more expensive than electric hobs, but cheaper than induction models. They are a good option for those who do not have gas at their home. Similar to induction models are more efficient if you use cookware with flat bottoms that maximize the surface area of contact with elements. The heating system won't recognize pans and pots if they are not exactly the same dimensions as the element.

It is essential to hire an electrician to install your ceramic hob. Electricity work can be dangerous if not done correctly. If you do not have your ceramic stove professionally installed could invalidate the warranty and result in future fire hazards. It's worth it to have peace of mind knowing your new cooktop is safe to use.

Gas Hobs

Gas hobs or gas cooktops are powered by liquefied petroleum gaz (LPG). They are typically built into kitchen units or countertops. It is comprised of a variety of burners that can be lit manually with matches or lighters, and controlled by various knobs that allow you to manage the heat level while cooking. Gas hobs are more efficient than electric models, and they can be used to cook in any style.

The drawbacks of gas hobs are that they require an air supply and gas system to function, which makes them more expensive to install than electric models and they may not be as efficient as induction hobs. They also pose a safety danger since they are powered by flammable gases and require regular maintenance to check for gas leaks.

Another option that is popular is an induction stove that employs electromagnetic technology to instantly heat your pans which allows the water to boil quicker than gas models and also allowing for precise temperature control. Induction hobs are only compatible with induction-compatible pots and can cost more than other types of hobs.

Another alternative is a ceramic-glass stove. It has a sleek look and is easy to clean. It can be found on both induction and electric models and is usually the ideal choice for those looking to add modern, sleek design to their kitchen. It's important to remember that this type of hob can get very hot to the touch and requires longer to heat up and cool down than electric or gas models.

A freestanding gas stove or hob is a more traditional choice that's suitable for kitchens that are larger and open-plan designs where it can serve as an accent piece. It needs a dedicated area and is installed by a professional. Gas connections can be risky if not handled correctly.

Induction Hobs

A popular choice for those looking for a sleek and efficient way to cook, induction hobs use electromagnetic induction technology to heat pans. The glass surface is covered with coils that when a pot that is compatible is placed on them, create a magnetic field, which causes an electric current to run through the base. This creates heat that quickly warms the food inside the pan, while the cooktop stays cool.

Induction hobs are also recognized for being more energy efficient than conventional gas or electric models. They only heat the space where the pan is set, which reduces energy consumption and waste. Many induction hobs also come with a safety feature that stops the stove when no pan is found or if the pan is removed, further reducing the amount of waste.

Induction models, such as gas hobs, have a variety of control types including slide, dial, and touchscreen controls. The slider control is like a standard knob on a cooker and allows you to adjust the power level in one simple motion. Dial controls are similar to a standard knob and have a large dial that can be turned to select the desired setting. Touchscreen hobs, typically found on more expensive induction models with advanced features, are a different option. These hobs have digital displays that are easy to read and adjust.

As an extra piece of technology, induction hobs may be equipped with built-in extractors that work together with the hood to draw steam and smoke out of the kitchen and stop condensation and mould. They can be operated separately from the rest and are usually activated via an electronic sensor or button. They can also be set up to automatically switch on once a pan is placed over a cooking zone.

Induction hobs are limited due to the requirement for special cookware to function. The bottom of the pot has to be magnetic to be able to create the electromagnetic induction process, and even then, it's not guaranteed to work with all models. Cast iron, stainless-steel with magnetized bases and some nonstick pans can all be used with induction cooktops. However, you must always consult the manufacturer to confirm that your pan is compatible prior to purchasing the model.

Domino Hobs

The versatility of a domino stove is perfect for those with a small kitchen but still want to explore cooking styles. You can create a modular kitchen space by mixing and matching two-zone ceramic, gas, and induction domino stoves and even a Siemens griddle.

The most basic of hob types Solid plate hobs utilize electrical elements heated by sealed plates which in turn heat your cookware. These are inexpensive, easy to use and durable. However, they do take a bit of time to warm up and cool down and tend to be more expensive than other hob models.

A popular alternative to solid plate hobs is the halogen model, that uses a row halogen bulbs under a glass ceramic surface to generate heat. This type of hob is fast and responsive since the bulbs are bright and transfer heat directly into the pan. Halogen hobs are not as efficient in energy use and may be damaged by scraping the surface.

Induction hobs, a brand new type of hob that is becoming more popular, utilize electromagnetic technology to heat cooking zones instead of the surface. Induction hobs are more environmentally efficient and economical than other types of hobs, but can be more expensive and require compatible cookware.

Ceramic hobs, with their flat design that blends seamlessly into your worktops, are a stylish and contemporary choice. They add fluidity to the cooking area. The surface is easy to clean and does not require any special cleaning products. Some models have a stylish frameless look and can be customized using dials or touch controls depending on your preference.

The most important features to look out for when purchasing a new hob include overheat protection, which switches off the heating element when it is at a dangerous temperature. Also, you should look for residual heat indicators, which will alert you if your hob is hot to point of contact and can cause burns. Finally, a pause function allows you to temporarily deactivate all active cooking zones and is useful when you have to leave the kitchen for a while.